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  • CUVÉE MAGAZINE NO. 1 | CHAMPAGNE
  • CUVÉE MAGAZINE NO. 1 | CHAMPAGNE
  • CUVÉE MAGAZINE NO. 1 | CHAMPAGNE
  • CUVÉE MAGAZINE Côte de Sézanne
  • CUVÉE MAGAZINE NO. 1 | CHAMPAGNE Bouzy Grand Cru

CUVÉE No. 1 | Champagne

CUVÉE Magazine No. 1 puts a spotlight on the region of Champagne and its stories of effervescence. The region has far more to reveal than just a few bubbles for festive celebrations: its rich history dates back to ancient times and still leaves traces in modern viticulture. The magazine uncorks numerous bottles of champagne throughout the first issue and tells the remarkable stories of a fine selection of cuvées, their provenance and the people who have marked them.

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FEATURED STORIES

Champagne Salon | One Letter Legend

 

Champagne Jacquesson | Antidote with Mystical Numbers

 

Hervé Jestin | The Human Effect

 

Champagne Tarlant | Reviving Memories of Forgotten Grapes

 

Champagne Pierre Brocard | Wild Wild Yeast in the Wild Wild South

 

Champagne Barrat-Masson | Soft Chalk and Creamy Fizz

 

Champagne Drappier | Multigenerational Family Business

 

Champagne Francis Boulard & Fille | A Garden of Vines

 

Champagne Marguet | Nourishing Effervescence for Body & Soul

 

Philippe Jamesse | Shaping the Taste of Champagne

 

Philippe Mille | Reinventing Culinary Heritage

 

… and more stories

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