CUVÉE MAGAZINE NO. 2 | CHABLIS

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CUVÉE MAGAZINE No. 2 | CHABLIS

CUVÉE Magazine No. 2 puts a spotlight on the region of Chablis | Burgundy and its stories of chardonnay that can’t be compared to any other chardonnay made in this world. The region has far more to reveal than the perfect white wine for oysters: it has created a wider range of wines and styles than most people know, yet never loses its unique character and soul. CUVÉE Magazine uncorks numerous bottles of Chablis throughout the second issue and tells the remarkable stories of a fine selection of wines, their provenance and the people who have marked them.

FEATURED STORIES

The Spirit of the Emblematic Climats

Domaine Vincent Dauvissat | A Deeper Link to the Soils

Domaine Raveneau | The Humble Legend of Chablis

Domaine Jean-Paul & Benoît Droin | Five Centuries of Terroir Knowledge

Domaine Eleni & Edouard Vocoret | New Visions for Old Family Vineyards

Domaine Louis Michel | Steely Attitude

Domaine Christian Moreau | Mouth-Watering Chablis with a Natural Force

Château de Béru | Starting Over in Béru

Domaine Clotilde Davenne | Eradicating Prejudices

Domaine Guilhem Goisot | The Underrated Whites of Saint-Bris

Domaine Jean-Marc Brocard | Changing Old Traditions

Patrick Piuze | The Wine Scientist

Les Piliers Chablisiens | The Guardians of Wine Culture

… and more stories

ABOUT THE MAGAZINE

A WINE MAGAZINE UNLIKE ANY OTHER

Each issue is dedicated to one wine region only, showcasing its unique soul through a selection of portraits, interviews, opinions, philosophies and remarkable anecdotes.

HUMAN STORIES & PERSPECTIVES

Read stories about heritage and origin and dive deep into the diversity of wine philosophies, cultural and culinary heritage, wine styles and a vast range of selected producers that show the bandwidth of the region.

WHERE TO BUY IT

CUVÉE Magazine is available through our online shop with free worldwide shipping so you don’t have to leave your wine cellar, and through a selected network of stockists.